JAPN 180: Japanese Culture

This course, taught in English, provides an introduction to modem Japanese culture and society through the study and practice of cultural activities. Students leam Japanese greetings and norms of social interaction and study the features of Japanese culture through the creation of artifacts and products associated with Japanese life and culture. Hands-on activities include Japanese calligraphy; origami (paper art); Ikebana (flower arranging); the production of Japanese cuisine such as sushi and yakisoba; the traditional tea ceremony; folk dancing; and the use of drums.